Industry guide

Exporting Agricultural Products from India

A comprehensive guide for Indian agri exporters. Covering APEDA registration, phytosanitary compliance, FSSAI requirements, pesticide residue limits, organic certification, cold chain logistics, FTA benefits, and government incentive schemes.

By Aaryan Kakani · · Updated · 13 min read

Industry Overview

India is the world's second-largest agricultural producer and one of the top exporters of rice, spices, tea, sugar, and cotton. In FY 2025-26, India's agricultural and processed food exports reached approximately $53.1 billion, making it one of the most significant contributors to India's total merchandise export basket.

The sector employs over 42% of India's workforce and spans a vast geography. From the Basmati belt in Punjab, Haryana, and western UP, to the spice gardens of Kerala and Karnataka, the tea estates of Assam and Darjeeling, the cotton fields of Gujarat and Maharashtra, and the seafood processing clusters of Andhra Pradesh and Gujarat.

Key Subsectors and Export Performance

SubsectorKey ProductsApprox. Export Value
Rice & CerealsBasmati rice, non-basmati rice, wheat, maize, millets 1.5B
Marine ProductsFrozen shrimp, fish, squid, cuttlefish$7.8B
SpicesChilli, cumin, turmeric, pepper, cardamom$4.3B
Fruits & VegetablesMangoes, grapes, onions, potatoes, bananas$3.2B
Processed FoodsGuargum, casein, instant foods, sauces, pickles$5.1B
Oil Meals & OilseedsSoybean meal, rapeseed meal, groundnut, sesame$2.8B
Cotton (raw)Raw cotton, cotton lint, cotton waste$4.5B
Sugar & MolassesRaw sugar, refined sugar, molasses, jaggery$3.1B
TobaccoUnmanufactured tobacco, tobacco extracts .2B
Tea & CoffeeBlack tea, green tea, Arabica coffee, instant coffee .8B
FloricultureCut roses, orchids, marigolds, dried flowers$0.6B
Cashew & Tree NutsCashew kernels, processed cashews$0.5B

Major Export Hubs and Mandis

Agricultural exports are concentrated around key production clusters and port cities. The major agri export hubs include JNPT (Nhava Sheva) for western India, Chennai and Tuticorin for south India, Kolkata and Haldia for eastern India, and Mundra for Gujarat. Key agricultural mandis like Azadpur (Delhi), Vashi (Mumbai), and Koyambedu (Chennai) serve as aggregation points before export processing. Cold storage and pack-house clusters near Nashik (grapes), Ratnagiri (mangoes), Guntur (chillies), and Nandurbar (bananas) are critical nodes in the agri export supply chain.

HS Code Classification (Chapters 01-24)

Agricultural products are classified under HS chapters 01 through 24 in India's ITC-HS classification. Correct classification is critical. It determines the applicable duty rate in the destination country, eligibility for FTA preferences, APEDA registration requirements, and applicable export incentive rates.

HS ChapterDescriptionKey Indian Exports
01-05Animal productsBuffalo meat, honey, natural casings
06Live plants & floricultureCut roses, orchids, foliage, dried flowers
07Edible vegetablesOnions, potatoes, green chillies, okra
08Edible fruits & nutsMangoes, grapes, bananas, cashew, walnuts
09Coffee, tea, spicesBlack tea, pepper, cardamom, turmeric, cumin
10CerealsBasmati rice, non-basmati rice, maize, wheat
11Milling productsWheat flour, rice flour, starch
12Oilseeds & medicinal plantsSesame, groundnut, castor seeds, psyllium husk
13Gums & resinsGuargum, gum arabic, shellac
14Vegetable plaiting materialsBamboo, rattan, broom materials
15Fats & oilsCastor oil, sesame oil, groundnut oil
17Sugar & confectioneryRaw sugar, refined sugar, jaggery, confectionery
18-19Cocoa & cereal preparationsInstant noodles, biscuits, bakery products
20Prepared vegetables & fruitsMango pulp, pickles, canned vegetables
21Miscellaneous food preparationsCurry pastes, food mixes, sauces
22BeveragesFruit juices, mineral water, alcoholic beverages
23Food industry residuesSoybean meal, oil cake, animal feed
24TobaccoUnmanufactured tobacco, FCV tobacco, tobacco extracts

Key Destination Markets

Indian agricultural exports reach over 190 countries, but the bulk is concentrated in a handful of markets, each with distinct regulatory requirements and consumer preferences.

United States

The US is a major market for Indian spices, basmati rice, and processed foods. FDA compliance under FSMA (Food Safety Modernization Act) is mandatory. The FSVP (Foreign Supplier Verification Program) requires US importers to verify that Indian suppliers meet US food safety standards. FDA Prior Notice must be filed for every food shipment. Pesticide residues are tested against EPA tolerance levels.

Full USA export guide →

European Union

The EU is the most stringent market for pesticide residue compliance. EU MRL limits are significantly lower than Codex Alimentarius standards. Often by a factor of 10x or more. Indian exports of rice, spices, and fruits face enhanced checks under EU Regulation 2019/1793 (formerly Annexure II). Aflatoxin limits on groundnuts and spices are strictly enforced. Traceability requirements demand lot-level tracking from farm to port.

UAE & Gulf States

The UAE is India's second-largest agri export destination, driven by the large Indian diaspora. The India-UAE CEPA (2022) provides preferential tariff access for many agricultural products. ESMA (Emirates Authority for Standardization) and municipality-level food safety authorities regulate imports. Halal certification is required for meat and processed food products.

Full UAE export guide →

Bangladesh

India's largest market for raw cotton, onions, sugar, and fresh fruits. SAFTA (South Asian Free Trade Area) provides preferential tariff access. Land border trade through Petrapole-Benapole, Agartala-Akhaura, and other checkpoints is significant. Phytosanitary requirements are relatively less stringent compared to western markets, but SPS certification remains mandatory.

Saudi Arabia & Vietnam

Saudi Arabia imports significant quantities of Indian rice, spices, and meat products. SFDA (Saudi Food and Drug Authority) regulates food imports with stringent labeling requirements in Arabic. Vietnam is a growing market for Indian animal feed ingredients, cotton, and spices, with benefits available under the India-ASEAN FTA for reduced tariff lines.

Phytosanitary Certificates & Plant Quarantine

Phytosanitary certification is one of the most critical compliance requirements for agricultural exports. It certifies that plant products are free from quarantine pests and meet the importing country's SPS (Sanitary and Phytosanitary) standards under the IPPC (International Plant Protection Convention) framework.

Who Issues Phytosanitary Certificates in India?

NPPO India (National Plant Protection Organisation), operating under the Directorate of Plant Protection, Quarantine & Storage (DPPQS), Ministry of Agriculture, is the sole authority for issuing phytosanitary certificates. Certificates are issued at designated Plant Quarantine stations located at major ports, airports, and land customs stations.

Key Requirements

  • Pest Risk Analysis (PRA). The destination country may require a bilateral PRA before allowing imports of specific commodities. PRA negotiations can take 2-5 years for new market access (e.g., Indian mangoes to Australia required extensive PRA).
  • Fumigation. Many commodities require fumigation with methyl bromide or phosphine (aluminum phosphide) before shipment. Fumigation must be done by NPPO-approved agencies and the certificate must include dosage, duration, and temperature details.
  • Heat treatment / irradiation. Certain fruits (mangoes to the US, litchis to Australia) require vapor heat treatment (VHT) or irradiation at DPPQS-approved facilities. Only specific treatment facilities are approved for each destination market.
  • Inspection at port. Physical inspection of consignments at the designated plant quarantine station is mandatory. Samples are drawn for pest identification. Consignments failing inspection are either treated, re-exported, or destroyed.
  • Additional declarations. Many countries require specific additional declarations on the phytosanitary certificate (e.g., "the consignment is free from Khapra beetle" for Australia, or specific pest-free area declarations for the EU).

FSSAI & Food Safety Compliance

While FSSAI (Food Safety and Standards Authority of India) primarily regulates the domestic food market, its role in exports is growing. Exporters must hold a valid FSSAI license, and many destination countries recognize FSSAI-compliant facilities as meeting baseline food safety standards.

FSSAI License for Export

Any food business operator (FBO) exporting food products from India must hold a Central FSSAI license (not state-level registration). The license number must be displayed on all product labels. FSSAI mandates compliance with the Food Safety and Standards (Export) Regulations, which require exporters to meet the importing country's food safety standards if they are more stringent than Indian standards.

International Food Safety Standards

Standard / CertificationPurposeRequired For
Codex AlimentariusInternational food safety standards (WHO/FAO)Reference standard for WTO SPS disputes
HACCPHazard Analysis & Critical Control PointsMost developed-market importers expect HACCP
ISO 22000Food safety management systemEU, Japan, and premium buyers
FSSC 22000GFSI-benchmarked food safety certificationMajor retail chains globally
BRC Global StandardsBritish Retail Consortium food safetyUK and EU retail supply chains
GlobalG.A.P.Good Agricultural Practices certificationEU buyers for fresh produce

Pesticide Residue (MRL) Compliance

Maximum Residue Limits (MRLs) are the single biggest cause of Indian agricultural export rejections at international borders. Each destination market sets its own MRL standards, and these can differ dramatically from Indian domestic standards or Codex Alimentarius reference levels.

MRL Standards by Market

MarketMRL FrameworkStringencyKey Challenge for India
EUEU Pesticides Database (Reg 396/2005)Very highDefault MRL of 0.01 mg/kg for unlisted pesticides
JapanPositive List SystemVery highUniform limit of 0.01 ppm for unlisted substances
USAEPA Tolerances (40 CFR Part 180)HighDifferent tolerances per crop-pesticide combination
CodexCodex Alimentarius MRLsModerateReference standard, not directly enforced
Gulf StatesGulf Standardization Org (GSO)ModerateGenerally follows Codex with some national additions

Testing Labs in India

Pre-shipment MRL testing must be done at NABL-accredited laboratories. Key labs include EIL (Export Inspection Laboratories) operated by EIC, APEDA-recognized labs, FSSAI-notified labs, and private laboratories like SGS, Intertek, Eurofins, and TUV SUD. Testing typically covers a panel of 200-400 pesticide compounds and takes 5-10 working days. Cost ranges from INR 5,000-25,000 per sample depending on the panel size.

Organic Certification

India has the largest number of organic farmers in the world (over 4.4 million) and ranks among the top organic producing countries. Organic agricultural products command a 20-100% price premium in international markets, making certification a valuable investment.

Certification Frameworks

CertificationAccepted InEquivalence
NPOP (National Programme for Organic Production)India, EU, Switzerland, TaiwanEU organic equivalence since 2006
USDA NOP (National Organic Program)USA, CanadaSeparate certification required; no NPOP equivalence
EU Organic Regulation (2018/848)EU member statesNPOP has equivalence, but transaction certificate needed
JAS (Japanese Agricultural Standards)JapanSeparate certification required through JAS-accredited body
PGS-India (Participatory Guarantee System)India domestic onlyNot accepted for export; suitable for local/domestic organic markets

The India Organic logo (the green "Jaivik Bharat" mark) can be used on products certified under NPOP. For US exports, the USDA Organic seal requires separate NOP certification through an NOP-accredited certifier such as OneCert, IMO, Control Union, or Ecocert. The certification process involves a 2-3 year transition period for conventional farms, annual inspections, and detailed record-keeping of all inputs and practices.

APEDA Registration

APEDA (Agricultural & Processed Food Products Export Development Authority) is the apex body under the Ministry of Commerce that regulates and promotes the export of scheduled agricultural and processed food products. Registration with APEDA is mandatory for exporting any product falling under APEDA's scheduled product categories.

Registration Process

  1. Obtain IEC (Import Export Code) from DGFT. This is a prerequisite for APEDA registration.
  2. Apply online at apeda.gov.in with required documents: company incorporation certificate, GST registration, IEC copy, FSSAI license, bank details, and product portfolio.
  3. Pay the registration fee (INR 5,000 for 5 years).
  4. APEDA issues the RCMC (Registration Cum Membership Certificate). This serves as both your APEDA registration and your export promotion council membership.
  5. Register on product-specific traceability platforms as applicable (GrapeNet, PeanutNet, HortNet, TraceMet, Organic Products portal).

Traceability Systems

SystemProducts CoveredPurpose
GrapeNetFresh grapes for EU exportFarm-to-fork traceability; MRL compliance tracking
PeanutNetGroundnut & peanut productsAflatoxin monitoring; lot-level traceability
HortNetFruits, vegetables, flowersHorticulture product traceability for quality markets
TraceMetBasmati riceTraceability and residue monitoring for rice exports
Organic Products PortalNPOP-certified organic productsOrganic certification verification and transaction certificates

Cold Chain & Packaging

Agricultural products are perishable by nature. Maintaining the cold chain from farm gate to destination market is critical for quality, shelf life, and compliance with food safety standards. Cold chain breaks are the leading cause of quality rejections in fresh produce exports.

Cold Chain Infrastructure

StageEquipment / FacilityTemperature Range
Pre-cooling at farm gateHydro-cooling, forced-air cooling, vacuum cooling0-4°C (produce-specific)
Pack-house storageCold rooms with CA (Controlled Atmosphere)0-12°C depending on product
Transport to portReefer trucks with GPS temperature monitoring2-4°C for most fresh produce
Port-side cold storagePlug-in reefer container yards at portSet point as per product requirement
Ocean transitReefer containers (20ft / 40ft)-25°C to +25°C (adjustable)
Last mile at destinationTemperature-controlled warehousing and distributionAs per buyer specification

Packaging Standards

  • Corrugated fibreboard boxes (CFB). Standard for fresh fruits and vegetables. Must meet burst strength and compression standards to withstand stacking in reefer containers.
  • Modified Atmosphere Packaging (MAP). Extends shelf life by adjusting O2/CO2/N2 ratio inside the package. Used for cut fruits, salads, and ready-to-eat products.
  • Jute bags / HDPE woven bags. Standard for bulk grains, pulses, and spices. Must comply with ISPM-15 for wood packaging materials (if palletised).
  • Vacuum packaging. Used for processed foods, spices in consumer packs, and value-added products. Must comply with destination country food-contact material regulations.
  • Shelf life management. Each product requires documentation of expected shelf life under specified storage conditions. Buyers typically require 60-75% of total shelf life remaining at the time of delivery.

Export Restrictions

India regularly imposes export restrictions on agricultural commodities to manage domestic food inflation and ensure food security. These restrictions are announced via DGFT notifications and can change with little notice, making them a significant risk factor for agri exporters.

Types of Export Restrictions

Restriction TypeMechanismRecent Examples
Minimum Export Price (MEP)Floor price below which exports are not allowedApplied to onions and to basmati rice at various points since 2023; both have been revised and withdrawn since, so check the live figure
Export banComplete prohibition on exportsImposed on wheat (May 2022) and non-basmati white rice (July 2023); both entries have since been amended. Read the current Schedule 2 entry rather than assuming the ban still binds
Export dutyCustoms duty levied on exports to discourage outflows20% export duty on parboiled non-basmati rice, sugar export caps
Stock limitsMaximum quantity an entity can hold, restricting export availabilityOnions, pulses, edible oils during price spikes
CanalizationExport permitted only through designated agencies (e.g., STC, MMTC)Historically used for wheat, onions during crises
Open General License (OGL)Default free export status; removal means specific license neededMost agri products are under OGL unless specifically restricted

FTA Benefits for Agricultural Exports

India has signed Free Trade Agreements (FTAs) and Preferential Trade Agreements with several countries and blocs. These agreements offer reduced or zero tariff rates on eligible agricultural products, provided you ship with a valid Certificate of Origin.

FTA / AgreementKey Agri Products CoveredTariff Benefit
India-ASEAN FTARice, spices, processed foods, cotton, oil meals0-5% vs. MFN rates of 10-40% in ASEAN markets
India-UAE CEPAFruits, vegetables, processed foods, spices, teaImmediate or phased tariff elimination on 80%+ agri tariff lines
India-Japan CEPAProcessed foods, spices, certain fresh produceReduced duties on select agri tariff lines
SAFTARice, sugar, fruits, vegetables, cottonPreferential access to Bangladesh, Sri Lanka, Nepal, Pakistan
India-South Korea CEPAProcessed foods, spices, oil mealsReduced duties on specified agri products
India-Australia ECTALentils, chickpeas, spices, cotton, sugarPhased tariff reductions over 5-10 years

Export Incentives for Agricultural Products

Indian agricultural exporters have access to several government incentive schemes that can significantly improve export margins. These schemes are administered by different agencies and can often be claimed simultaneously.

RoDTEP (Remission of Duties and Taxes on Exported Products)

Refunds embedded central, state, and local taxes that are not otherwise rebated. Agricultural products receive RoDTEP rates of 0.5-3.0% of FOB value depending on the HS code. The benefit is issued as transferable duty credit scrips via ICEGATE. RoDTEP replaced the older MEIS scheme and is WTO-compliant.

Transport & Marketing Assistance (TMA) Scheme

Reimburses a portion of freight and marketing costs for specified agricultural products exported to specified markets. The assistance ranges from INR 3,000-50,000 per MT depending on the product, destination, and mode of transport. Covers sea freight, air freight, and inland transport from farm/factory to port. Particularly beneficial for horticultural products where freight is a large percentage of FOB value.

Interest Subvention Scheme

Provides 2% interest subvention on pre-shipment and post-shipment rupee export credit for all exporters, and an additional 3% for MSME manufacturer exporters (total 5%). Agricultural products are covered under the scheme. The subvention is applied directly by the lending bank, reducing effective interest rates on working capital.

APEDA Financial Assistance Schemes

APEDA provides direct financial assistance for infrastructure development (pack-houses, cold storage, ripening chambers), quality development (lab testing, certification costs, HACCP implementation), market development (buyer-seller meets, trade fair participation, brand promotion), and export promotion through various scheme guidelines issued annually.

Other Applicable Schemes

Advance Authorisation (duty-free import of packaging materials and food-grade inputs used in export production. EPCG) zero-duty import of processing machinery (cold chain equipment, food processing lines) against export obligation. Duty Drawback. Refund of customs duties on imported inputs. These can be combined with RoDTEP and TMA for maximum benefit.

Agricultural Export Compliance Checklist

Use this checklist to ensure you have covered all compliance requirements before shipping your agricultural consignment. Requirements vary by product and destination. Not all items apply to every shipment.

Pre-Export Compliance Checklist

  • IEC (Import Export Code) obtained from DGFT and kept current
  • APEDA registration & RCMC valid and renewed for the current financial year
  • FSSAI Central License obtained with export endorsement
  • AD Code registered at the customs port of export
  • HS code classification verified at the 8-digit level for the destination country
  • Phytosanitary certificate obtained from NPPO India with correct additional declarations for the destination
  • Fumigation / treatment certificate as required by the destination country (methyl bromide / phosphine / heat treatment / irradiation)
  • MRL testing completed at NABL-accredited lab; results within destination country limits for all tested compounds
  • Organic certification valid (NPOP for EU, NOP for USA, JAS for Japan) with transaction certificate if applicable
  • Traceability registration completed on relevant APEDA platform (GrapeNet / PeanutNet / TraceMet / HortNet)
  • Certificate of Origin applied for if claiming FTA preferential tariff rates
  • HACCP / food safety certification current and accepted by the buyer
  • Labeling compliance verified for destination market (language, nutrition facts, allergen declarations, country of origin, lot coding)
  • Export restriction check. Confirmed that the product is not under any current DGFT ban, MEP, or export duty
  • Cold chain verified from pack-house to port with temperature data loggers in reefer containers
  • ISPM-15 compliance for wood packaging material (pallets, crates). Heat-treated and stamped
  • Shipping bill filed via ICEGATE with correct HS codes, FOB value, and scheme claims (RoDTEP, Drawback)
  • [Export documentation package](/resources/export-documentation) complete: commercial invoice, packing list, bill of lading / airway bill, insurance certificate

Frequently Asked Questions

Do I need APEDA registration to export agricultural products from India?

Yes. APEDA registration is mandatory for exporting any scheduled product including fruits, vegetables, processed foods, cereals, groundnuts, tobacco, and floriculture. You must register on the APEDA website, obtain an RCMC, and comply with product-specific traceability systems like GrapeNet, PeanutNet, or TraceMet.

What is a phytosanitary certificate and when do I need one?

A phytosanitary certificate is issued by NPPO India under IPPC standards. It certifies that plant products are free from quarantine pests and meet the importing country's phytosanitary requirements. You need one for virtually all exports of fresh fruits, vegetables, grains, spices, oilseeds, cotton, tobacco, and floriculture products.

What are MRL limits and why do they matter?

MRL (Maximum Residue Limits) define the maximum concentration of pesticide residues allowed in food products. If your consignment exceeds the destination country's MRL for even one pesticide, the entire shipment can be rejected. The EU has the most stringent MRLs with a default of 0.01 mg/kg for unlisted pesticides. Pre-shipment testing at NABL-accredited labs is essential.

How do I get organic certification for agricultural exports?

India's organic certification operates under NPOP, which has equivalence with the EU organic regulation. For the US market, you need separate USDA NOP certification. NPOP-certified products can be exported to the EU as organic with a transaction certificate. The certification process involves a 2-3 year transition period for conventional farms.

Can I claim RoDTEP benefits on agricultural exports?

Yes. Agricultural products are eligible for RoDTEP at rates of 0.5-3.0% of FOB value depending on the HS code. Additionally, you can claim Transport & Marketing Assistance (TMA) for freight reimbursement and Interest Subvention of 2-5% on export credit. These schemes can be claimed simultaneously along with Duty Drawback.

Are there export restrictions on agricultural commodities?

Yes. India periodically imposes MEPs, export bans, and export duties on agricultural commodities. As of mid-2026, non-basmati white rice exports remain banned, and parboiled non-basmati rice carries a 20% export duty. Basmati rice has MEP requirements on certain varieties. These restrictions change frequently. Check the latest DGFT notifications before each shipment.

What FTA benefits are available for Indian agri exports?

India-ASEAN FTA offers reduced duties on rice, spices, and processed foods. India-UAE CEPA provides tariff concessions on fruits, vegetables, and processed foods. SAFTA offers preferential access to South Asian markets. You need a valid Certificate of Origin to claim FTA benefits. Check your FTA eligibility.

How important is cold chain for agricultural exports?

Critical for perishable products. Cold chain breaks are the leading cause of quality rejections in fresh produce exports. Reefer containers with temperature data loggers are mandatory for fresh fruits, vegetables, and dairy products. Controlled Atmosphere (CA) containers are required for certain products like grapes to the EU. Budget for pre-cooling, reefer trucks, and port-side cold storage as part of your export cost structure.

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Update history

  • Content reviewed and updated.
  • First published.